Copper Oven

The Copper Oven, a new addition to the Cayuga Ridge Estate Winery, opened in April, featuring wood fired pizzas crafted from local and homegrown ingredients.The Copper Oven’s organic white clay oven is fired by a local renewable timber source and the disposables used are either compostable or recyclable. In line with Mary Jane Challen and Seth Kircher’s commitment to community, the couple donates 5% of their profits to Healthy Food For All, a locally based program that reduces the cost of fresh, locally grown produce for low-income families in the region.

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